Vegan buff
Vegan buff
4 x 100 g
Content
Content
Chickpeas, OATS (may contain trace amounts of gluten), Sweet potatoes, Couscous (from WHEAT ), Tomato puree (tomatoes, salt), Vegan mayonnaise (Rapeseed oil, water, vinegar, sugar, salt, cornstarch, natural flavors, MUSTARD , lemon juice, calcium disodium EDTA ), Soy sauce (water, SOYBEANS , salt and vinegar), Hoisin sauce (sugar, water, vinegar, salt, cornstarch, toasted SESAME OIL , soybean paste ( SOYBEANS , rice, salt), spice mixture (contains CELERY )
Shelf life
Shelf life
Freezer product 6 months
Instructions
Frying: Heat a pan with a little oil and put frozen or unfrozen in the pan. Fry both sides until the buff is cooked through.
Oven: Heat the oven to 200°C. Put the buff, frozen or unfrozen, on a plate or baking dish and cook for 7-10 minutes on each side until the buff is cooked through.
Grill: Heat the grill and cook the buff, frozen or unfrozen, until it is grilled through and slightly crispy on the outside.