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Ella Stína Vegan

Vegetable steak

Vegetable steak

Regular price 2.000 ISK
Regular price Sale price 2.000 ISK
Sale Sold out
Tax included.

500 g



Carrots, celery root, onion, garlic, Tahini (white sesame seeds), sunflower seeds, pumpkin seeds, white wine, breadcrumbs ( WHEAT, sugar, salt, cornstarch yeast, baking soda), water and spices

Shelf life

Freezer product 6 months

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  • Allow the steak to partially thaw.
  • Start heating the oven to 200°C.
  • Place the steak in the form on a baking sheet or in a baking dish.
  • Cook for 20-25 minutes or until it starts to take on a nice light brown color. Let the steak rest for a few minutes before removing it from the mold and cutting it into slices.

    Good luck to you.